Tainted Produce More Common for Low-Income Shoppers
Fruit and salads sold in poor neighborhoods contain more bacteria, study findsContinue Reading
Fruit and salads sold in poor neighborhoods contain more bacteria, study findsContinue Reading
Grown-ups need to stop restricting kids’ activity, researcher saysContinue Reading
Federal reports also say health care providers can do more to help obese patientsContinue Reading
Darker roasts have fewer irritants than lighter brews, researchers findContinue Reading
Study ties the ubiquitous sweetener to non-alcoholic fatty liver diseaseContinue Reading
Salt and preservatives may be the culprits, researchers suggestContinue Reading
FDA spots bacteria in common food additive; no illnesses yet reportedContinue Reading
Report urges Congress to pass vigorous food-safety legislationContinue Reading
But it may be linked to a slight rise in high blood pressure, researchers sayContinue Reading
Study finds a 27 percent reduction, but experts say link not yet provenContinue Reading
It recommends a broad response, including consuming less salt and getting more exerciseContinue Reading
In studies with mice, amino acid reduced fat deposits and boosted metabolismContinue Reading
Study adds to theories linking obesity and DNAContinue Reading
Highlights include efforts to improve food safety, expand child care and boost researchContinue Reading
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