FDA Advisers Consider Approval of Genetically Modified Salmon
The animals grow twice as fast due to genetic engineering, but critics fear risks to health and the environmentContinue Reading
The animals grow twice as fast due to genetic engineering, but critics fear risks to health and the environmentContinue Reading
The animals grow twice as fast due to genetic engineering, but critics fear risks to health and the environmentContinue Reading
More research needed on long-term safety, effectiveness, researchers sayContinue Reading
FDA may approve fish that grow twice as fast due to genetic engineeringContinue Reading
U.S. Agriculture Department spokesman said inspectors don’t recall anyone raising concernsContinue Reading
Agency official cites ‘failure to manage waste’ at sources of salmonella outbreakContinue Reading
Positive samples turn up at Iowa farms involved in outbreakContinue Reading
Treated eggs can be used in products such as salad dressings, cookie dough and cake mixesContinue Reading
Experts tell you what you need to know in the wake of a massive recallContinue Reading
Nearly 2,000 reports of salmonella infections in people in about 22 statesContinue Reading
Producer says there have been laboratory-confirmed cases of Salmonella enteritidisContinue Reading
Producer says there have been laboratory-confirmed cases of Salmonella enteritidisContinue Reading
More than 250 people sickened by germ as Iowa company recalls 380 million eggsContinue Reading
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