MONDAY, Aug. 29, 2022 (HealthDay News) — Roughly six months after it shut down its baby formula plant in Michigan, Abbott Laboratories said it plans to begin making Similac again. The baby formula will be the latest to restart production after Abbott’s specialty formulas, including EleCare, resumed production a coupleContinue Reading

FRIDAY, Aug. 26, 2022 (HealthDay News) — Breastfeeding can deliver long-term heart benefits to both mother and child, a new statement from the American Heart Association (AHA) says. The immune systems of newborns and infants can be strengthened by breast milk, which has long been acknowledged as an ideal nutrientContinue Reading

THURSDAY, Aug. 25, 2022 (HealthDay News) — Lori McClintock, the wife of Northern California congressman Tom McClintock, died late last year after taking white mulberry leaf, a herb used to treat diabetes, obesity and high cholesterol, a recently released report shows. The cause of death listed in the report wasContinue Reading

SATURDAY, Aug. 20, 2022 (HealthDay News) — Kids can take part in sports while on vegetarian and vegan diets, but parents and caregivers must help them select foods that will fuel them and meet their nutrition needs. Vegan athletes can become deficient in vitamin B12, vitamin D, long-chain omega-3 fats,Continue Reading

WEDNESDAY, Aug. 17, 2022 (HealthDay News) — Pro athletes appear to be regularly turning to intravenous (IV) nutritional drips to alleviate fatigue and speed recovery, despite the potential risks and without solid proof of any real benefit. Normally, such needle-inserted drips are supposed to be reserved for treating a seriousContinue Reading

WEDNESDAY, Aug. 10, 2022 (HealthDay News) — Swapping salt out for the salt substitute potassium chloride lowers blood pressure, and thereby the risk of heart attack, stroke and cardiovascular disease, a new analysis finds. “It’s in processed and prepared foods where most people in developed countries get their salt,” explainedContinue Reading

TUESDAY, Aug. 2, 2022 (HealthDay News) — A daily hamburger might raise the risk of developing heart disease, but not necessarily for the reasons people often think, new research suggests. The study of nearly 4,000 older Americans found what many have before: People who ate a lot of red meatContinue Reading