WEDNESDAY, Aug. 11, 2021 (HealthDay News) — More than 59,000 pounds of frozen, raw, breaded and pre-browned stuffed chicken products linked with a multi-state salmonella outbreak have been recalled, the U.S. Food Safety and Inspection Service (FSIS) says. The products were produced Feb. 24 and Feb. 25, 2021, by SerenadeContinue Reading
TUESDAY, Aug. 10, 2021 (HealthDay News) — Frozen burgers, pizza pockets and toaster strudel. Energy drinks and sugary sodas. Fruit leather and potato chips. Cookies and cereal bars. Fish sticks and chicken strips. These sorts of quick-pick manufactured foods are considered “ultraprocessed,” and dietitians believe they could be at theContinue Reading
THURSDAY, July 29, 2021 (HealthDay News) — McCormick & Co. on Wednesday announced the recall of several of its popular seasonings because of potential salmonella contamination. Included in the recall are McCormick Perfect Pinch Italian Seasoning, McCormick Culinary Italian Seasoning and Frank’s RedHot Buffalo Ranch Seasoning. The products were shippedContinue Reading
THURSDAY, July 22, 2021 (HealthDay News) — Possible listeria contamination has triggered the nationwide recall of more than two dozen muffin products made by Give and Go Prepared Foods, the U.S. Food and Drug Administration said Wednesday. The recalled products were sold across the country and include a variety ofContinue Reading
WEDNESDAY, July 21, 2021 (HealthDay News) — Coffee delivers the boost that many people need to start their day. Now, new research suggests this breakfast powerhouse may also provide some protection against COVID-19. Consuming vegetables and having been breastfed might also reduce your COVID-19 risk, according to the new studyContinue Reading
MONDAY, July 19, 2021 (HealthDay News) — For decades, doctors have warned folks suffering from heart rhythm problems to avoid coffee, out of concern that a caffeine jolt might prompt a herky-jerky heartbeat. But a large new study has found that most people can enjoy their morning joe or afternoonContinue Reading
THURSDAY, July 15, 2021 (HealthDay News) — More than half of students surveyed on a college campus in the heart of America’s meat-producing belt have tried a plant-based alternative. “Among the 1,400 students surveyed, we found about 55% had tried a plant-based alternative to meat,” said lead author Elizabeth DavittContinue Reading
TUESDAY, July 13, 2021 (HealthDay News) — Whole grains can help older adults maintain a thinner waist, lower blood pressure and lower blood sugar, new research suggests. Just three servings a day may do the trick, the authors said. One serving is a slice of whole-grain bread, a half-cup ofContinue Reading
WEDNESDAY, July 7, 2021 (HealthDay News) — Want to be good to your ticker? Load up on veggies — especially beans, Italian researchers recommend. They’ve published a comprehensive review of research on eating habits and heart disease that provides consistent evidence that eating less salt and animal proteins and moreContinue Reading
TUESDAY, July 6, 2021 (HealthDay News) — One death has been reported in a listeria outbreak that appears to be linked to precooked chicken served in health care facilities, the U.S. Centers for Disease Control and Prevention says. Three people in Texas and Delaware became sick after they ate foodsContinue Reading
TUESDAY, July 6, 2021 (HealthDay News) — Eating lots of fatty fish and cutting out polyunsaturated fats may reduce the frequency and intensity of migraines, a new study suggests. Omega-3 fatty acids from fish like tuna, salmon, bluefish and mackerel may help manage migraine, especially in tandem with eliminating omega-6Continue Reading
WEDNESDAY, June 30, 2021 (HealthDay News) — Planning to celebrate the Fourth of July with a traditional Southern-style spread of fried chicken, pork rinds, buttermilk biscuits and sweet tea? Don’t make it an everyday habit. These staples of a regional diet heavy in fried foods, fats and sugary drinks mayContinue Reading
THURSDAY, June 24, 2021 (HealthDay News) — A steady lunch routine of cheeseburgers and fries may shorten your life, but loading your dinner plate with vegetables could do the opposite. Those are among the findings of a new study looking at the potential health effects of not only what peopleContinue Reading
TUESDAY, June 22, 2021 (HealthDay News) — Want to be good to your liver? Pour yourself another cup o’ joe. British researchers report that coffee of all kinds may reduce your risk for chronic liver disease. Whether your java jolt is caffeinated or decaffeinated, ground or instant, makes no differenceContinue Reading