Don't Miss
- Men, Make Health Your Goal This Year
- Child Car Seat Safety Tip: Skip Puffy Winter Coats
- UK Prime Minister Says British COVID Variant May Be More Deadly
- FDA Approves First Once-a-Month HIV Therapy
- Half of Americans Still Not Wearing Masks When Out in Public: Poll
- For Maximum Effectiveness, De-Stress and Get Healthy Before Your COVID Shot
- AHA News: Anxiety Is Linked With Smoking – But How Is Still Hazy
- Biden Warns of 500,000 COVID Deaths by February
- Health Highlights: Jan. 22, 2021
- For Rising Number of People, Obesity Is a Literal Headache
Health Tip: Enjoying Thanksgiving Leftovers
By HealthCast on November 20, 2012
One of the best parts of Thanksgiving may be enjoying the dinner leftovers.
The U.S. Food and Drug Administration suggests these safe storage tips for holiday treats to be eaten later:
- Cut up the turkey into small pieces to store in the refrigerator.
- Separate leftover stuffing and store it in a separate container from the turkey.
- Place leftovers into shallow containers, and refrigerate within two hours of cooking.
- Eat or freeze leftover turkey and stuffing within four days.
- Thoroughly reheat leftovers to an internal temperature of 165 degrees Fahrenheit, until they appear steaming hot.
Source: HealthDay
