THURSDAY, Feb. 29, 2024 (HealthDay News) — Ultra-processed foods can cause dozens of terrible health problems among people who eat them too often, a new review warns. Researchers linked diets high in ultra-processed foods to an increased risk of 32 separate illnesses. In particular, these foods are strongly tied toContinue Reading
WEDNESDAY, Feb. 28, 2024 (HealthDay News) — PFAS “forever” chemicals, increasingly linked to health risks, will no longer be added to food packaging handled by American consumers, the U.S. Food and Drug Administration announced Wednesday. “Grease-proofing materials containing per- and polyfluoroalkyl substances [PFAS] are no longer being sold for useContinue Reading
TUESDAY, Feb. 27, 2023 (HealthDay News) — Living close to a pub, bar or fast-food restaurant doesn’t do your heart any favors, a new study finds. Folks who live in close proximity to such establishments have a higher risk of heart failure, compared to those who live farther away, researchersContinue Reading
MONDAY, Feb. 26, 2024 (HealthDay News) — Junk food increases people’s risk of colon cancer, as well as alcohol, lack of exercise and obesity. Unfortunately, many Americans don’t know about these risk factors for colon cancer, a new survey has found. Colon and rectal cancers have been rising in peopleContinue Reading
WEDNESDAY, Feb. 21, 2024 (HealthDay News) — Mercury levels in tuna haven’t changed since 1971, despite efforts to reduce emissions of the toxic metal into the environment, researchers report. Their analysis of nearly 3,000 tuna samples caught in the Pacific, Atlantic and Indian Oceans between 1971 and 2022 revealed stableContinue Reading
WEDNESDAY, Feb. 21, 2024 (HealthDay News) — A person’s diet can influence their risk of obstructive sleep apnea, a new study says. Those who eat a healthy plant-based diet rich in vegetables, fruit, whole grains and nuts are less likely to suffer sleep apnea, according to findings published Feb. 20Continue Reading
TUESDAY, Feb. 20, 2024 (HealthDay News) — Niacin is an essential B vitamin, but new research reveals that too much of it may harm your heart. Found in many foods that millions of Americans eat, excessive amounts of niacin can trigger inflammation and damage blood vessels, scientists report in theContinue Reading
TUESDAY, Feb. 13, 2024 (HealthDay News) — Replacing regular salt with a salt substitute can reduce high blood pressure in older adults, a new study has found. Older adults who use a salt substitute are 40% less likely to develop high blood pressure compared to those who use regular salt,Continue Reading
MONDAY, Feb. 12, 2024 (HealthDay News) — Don’t expect to sweat away the heart risks posed by sugary sodas and drinks, a new study warns. Canadian researchers found that even if the recommended 150 minutes of weekly physical activity protects against cardiovascular disease, it’s not enough to counter the adverseContinue Reading
MONDAY, Feb. 5, 2024 (HealthDay News) — New research suggests healthy lifestyles can help stave off dementia, perhaps by building a resilient ‘cognitive reserve’ in the aging brain. The study was based on the brain autopsies on 586 people who lived to an average age of almost 91. Researchers comparedContinue Reading
WEDNESDAY, Jan. 31, 2024 (HealthDay News) — Toddlers are famously picky eaters, but parents may be doing their young child’s future gut a huge favor if they insist on a healthy diet. New research shows that toddlers who eat plenty of fish and vegetables, and precious few sugary drinks, areContinue Reading
WEDNESDAY, Jan. 31, 2024 (HealthDay News) — The bacteria behind typhoid, a major killer of children in the developing world, could be vulnerable to something as simple as tomato juice, new research suggests. Typhoid is caused by the Salmonella Typhi bacterium, and is usually contracted from contaminated food or beverages.Continue Reading
THURSDAY, Jan. 18, 2024 (HealthDay News) — A daily multivitamin could help people keep their brains healthy as they age, a new trial finds. Results suggest taking multivitamins could help prevent memory loss and slow cognitive aging among older adults, researchers report in the Jan. 18 issue of the AmericanContinue Reading
WEDNESDAY, Jan. 17, 2024 (HealthDay News) — Women who consume more plant-based protein tend to age more gracefully, a new study reports. Women with diets rich in protein — especially from plant-based sources — develop fewer chronic diseases and enjoy healthier aging overall, researchers report in the Jan. 17 issueContinue Reading