Early Exposure to Gluten May Help Babies Avoid Celiac Risk: Study
Swedish experts say introducing grain-based foods at 4 months, while still breast-feeding, may cut riskContinue Reading
Swedish experts say introducing grain-based foods at 4 months, while still breast-feeding, may cut riskContinue Reading
Pregnant women should limit the amount of caffeine they take in, experts stateContinue Reading
Where neighborhood advertising promotes eating, more residents are overweight, research findsContinue Reading
Petition by leading consumer advocate group and academics urges artificial sweeteners be used insteadContinue Reading
Study also found combined risk from dietary calcium, pillsContinue Reading
But study finding is preliminary and doesn’t prove the nutrient prevents the disorderContinue Reading
Although blacks produce less of the nutrient with sun exposure, they respond to supplements as whites doContinue Reading
Potency of many brands is inconsistent with labels, study findsContinue Reading
Strategy would greatly reduce deaths from stroke and heart attack, experts sayContinue Reading
People with most varied diets are also best-rested, study findsContinue Reading
These feeding problems can lead to nutritional deficiencies, expert saysContinue Reading
Scientists engineer an enzyme to stop the disease-causing process in a test tube, but more research is neededContinue Reading
But obese people are less likely to be given a pass on their eating habit, research showsContinue Reading
Study found those who ate fried, salty foods and processed meats were more likely to have strokesContinue Reading
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