WEDNESDAY, July 7, 2021 (HealthDay News) — Want to be good to your ticker? Load up on veggies — especially beans, Italian researchers recommend. They’ve published a comprehensive review of research on eating habits and heart disease that provides consistent evidence that eating less salt and animal proteins and moreContinue Reading
TUESDAY, July 6, 2021 (HealthDay News) — One death has been reported in a listeria outbreak that appears to be linked to precooked chicken served in health care facilities, the U.S. Centers for Disease Control and Prevention says. Three people in Texas and Delaware became sick after they ate foodsContinue Reading
TUESDAY, July 6, 2021 (HealthDay News) — Eating lots of fatty fish and cutting out polyunsaturated fats may reduce the frequency and intensity of migraines, a new study suggests. Omega-3 fatty acids from fish like tuna, salmon, bluefish and mackerel may help manage migraine, especially in tandem with eliminating omega-6Continue Reading
WEDNESDAY, June 30, 2021 (HealthDay News) — Planning to celebrate the Fourth of July with a traditional Southern-style spread of fried chicken, pork rinds, buttermilk biscuits and sweet tea? Don’t make it an everyday habit. These staples of a regional diet heavy in fried foods, fats and sugary drinks mayContinue Reading
THURSDAY, June 24, 2021 (HealthDay News) — A steady lunch routine of cheeseburgers and fries may shorten your life, but loading your dinner plate with vegetables could do the opposite. Those are among the findings of a new study looking at the potential health effects of not only what peopleContinue Reading
TUESDAY, June 22, 2021 (HealthDay News) — Want to be good to your liver? Pour yourself another cup o’ joe. British researchers report that coffee of all kinds may reduce your risk for chronic liver disease. Whether your java jolt is caffeinated or decaffeinated, ground or instant, makes no differenceContinue Reading
THURSDAY, June 17, 2021 (HealthDay News) — More and more Americans are seeking out healthier, greener and more ethical alternatives to meat, but are plant-based alternatives like the Impossible Burger and Beyond Meat truly nutritious substitutes? The answer is yes, according to new research funded by the U.S. National InstitutesContinue Reading
WEDNESDAY, June 16, 2021 (HealthDay News) — Intermittent fasting diets are all the rage, but new clinical trial results indicate they don’t work any better than simple calorie cutting. People who simply cut their daily calories by 25% lost the most weight and fat tissue in three weeks of dieting,Continue Reading
TUESDAY, June 8, 2021 (HealthDay News) – If you’re like most American adults, it might be time to reach for a piece of fruit, a plate of vegetables or a bowl of whole grains. Only 7% of adults get enough fiber, a type of carbohydrate that passes through the bodyContinue Reading
MONDAY, June 7, 2021 (HealthDay News) — That third or fourth cup of coffee may do more than make your heart race: New research suggests it could significantly increase your risk of glaucoma if you’re genetically predisposed to the eye disease. The study included more than 120,000 British people, agedContinue Reading
WEDNESDAY, June 2, 2021 (HealthDay News) — You know you’ve done it — stayed up too late and relied on coffee to get through the next day — but new research suggests that caffeine can only do so much. That cup or cups of coffee may keep you awake theContinue Reading
TUESDAY, May 25, 2021 (HealthDay News) — Too much fat around your heart could increase your risk of heart failure, especially if you’re a woman, researchers warn. They looked at nearly 7,000 45- to 84-year-olds across the United States who had no evidence of heart disease on initial CT scans.Continue Reading
TUESDAY, May 11, 2021 (HealthDay News) — Steaks and burgers could be killing thousands of Americans each year, but in a way most people wouldn’t expect — via air pollution. That’s the conclusion of a new study estimating that airborne particles generated by food production kill nearly 16,000 Americans eachContinue Reading
TUESDAY, May 11, 2021 (HealthDay News) — Could there be a way to tell years in advance which girls are more likely to develop eating disorders? New research from Denmark suggests that childhood body mass index (BMI) may offer important clues. BMI is an estimate of body fat based onContinue Reading